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Home Cuisine Asian-Inspired

Vegan Asian Recipes

These vegan Asian-inspired recipes include take-out favorites like Orange Tofu, Sesame Tofu and Vegan Pad Thai.

More in Cuisine:

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a hand using chopsticks to lift garlic noodles up from a bowl.

Main Dish

Garlic Noodles

A beet poke bowl topped with marinated beets, mango, radishes, edamame, cucumber, pickled ginger, and wasabi mayo.

Main Dish

Beet Poke Bowls

Sweet Potato Curry with Chickpeas served with white rice in a white bowl.

Main Dish

Sweet Potato Curry with Chickpeas

farro salad dressed in peanut sauce in a large white bowl with a gold spoon on the side.

Salads

Farro Salad with Spicy Peanut Dressing

a large batch of Edamame Salad with Peanut Sauce on a white serving platter.

Salads

Edamame Salad with Peanut Sauce

close up on a cooked batch of vegan lo mein in a large skillet.

Main Dish

Vegan Lo Mein

cooked kung pao tofu and vegetables in a large black cast iron skillet.

Main Dish

Kung Pao Tofu

square image of lots of broccoli, teriyaki tofu on white rice

Main Dish

Easy Teriyaki Tofu

a spoon in a bowl of peanut sauce on top of a black plate with crushed peanuts.

Sauces & Dressings

5 Minute Peanut Sauce

close up of a bowl with creamy tomato chickpeas, white rice and limes

Main Dish

Easy Chickpea Curry

a plate of vegan pad thai topped with peanuts, lime wedges, and cilantro.

Main Dish

Vegan Pad Thai

close up on a white bowl filled with vegan ramen.

Main Dish

Easy Vegan Ramen

close up on tofu stir fry over rice noodles in a bowl with chop sticks.

Main Dish

Quick One Pan Tofu Stir Fry

Gochujang Tofu in a white bowl with rice, broccoli, and kimchi.

Main Dish

Gochujang Tofu

vegan curry in a large grey pot with a wooden spoon sticking out.

Main Dish

Easy Vegan Curry

close up on a loaded vegan poke bowl.

Main Dish

Vegan Poke Bowl

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