Nora Cooks - Simple, Tasty, Affordable Vegan Recipes

Vegan Chocolate Frosting

Simply the BEST Vegan Chocolate Frosting! It’s buttery, chocolatey, and perfect for piping with NO shortening aftertaste.

This is my absolute favorite and perfected vegan chocolate frosting recipe, and it’s so easy to make! Just what you need for cupcakes, cakes and more. It’s a chocolate buttercream frosting: smooth, creamy, chocolatey and rich.

What goes well with vegan chocolate frosting?

Well, um, everything! Try not to eat all of it out of the bowl with a spoon! Here are some ideas:

The Best Vegan Chocolate Cake
Vegan Chocolate Cupcakes (recipe coming in a few days!)
Vegan Vanilla Cake
Sandwiched between cookies!
On top of brownies if you dare

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bowl of vegan caesar salad with croutons and white bowl

Vegan Caesar Dressing

Vegan Caesar Dressing that tastes like the real thing! Creamy and bursting with savory goodness, this dressing is ready in just 5 minutes. This post contains affiliate links. Read my full disclosure here. Caesar salad dressing without the anchovies? Yes please! This vegan caesar dressing is creamy, garlicky, briny, and really does taste a lot like…

Vegan Lemon Bars

The most incredible Vegan Lemon Bars, made with just 8 ingredients and lots of tangy lemon flavor! The buttery shortbread crust is absolutely perfect. Classic lemon bars without any eggs? Yup! Today I’m sharing what I think are the best vegan lemon bars, with the perfect balance of shortbread crust to tart lemon filling. And…

white bowl filled with rice and chickpea curry with tomatoes and basil

20 Minute Chickpea Curry

The best and easiest Chickpea Curry, made in 20 minutes. This will become one of your go-to dinners when you barely have time to cook! Gluten free. This Chickpea Curry is quickly becoming one of my favorite meals. It’s super fast and easy to make and incredibly delicious! Chickpeas make a wonderful base for curry…

Vegan Coconut Macaroons

Vegan Coconut Macaroons are sweet, chewy and moist with a lightly toasted exterior. They are a gluten free cookie and easy to make with only 6 ingredients (+ optional chocolate for dipping). Macaroons are cookies made up of shredded coconut, sugar, sometimes almond flour, and usually egg whites and condensed milk. Not to be confused…

Vegan Sour Cream

Vegan Sour Cream, made with 4 ingredients and 5 minutes. It’s thick, creamy, tangy and the perfect substitute for dairy sour cream! Do you miss dairy sour cream? I used to love sour cream before I went vegan; a dollop here and there made food more delicious and satisfying. Well, now you can make your…

Vegan Blue Cheese Dressing

The best Vegan Blue Cheese Dressing (or dip) that’s chunky, creamy and full of tang! It happens to be oil free, made with whole foods and good for you, too. Perfect for a vegan wedge salad or dipping cauliflower buffalo wings in! This Vegan Blue Cheese Dressing/Dip is easy to make and delicious to eat!…

Chickpea Blondies

Chickpea blondies with loads of chocolate chips are made with beans but you’d never know it! They’re vegan, gluten-free, flour-free and only 9 ingredients. Beans in a dessert? Hey, don’t knock it if you haven’t tried it! Once you bite into one of these soft, chewy, sweet chickpea blondies loaded with chocolate chips, you won’t…

slice of strawberry pie being lifted out of pie plate.

Vegan Strawberry Pie

Vegan Strawberry Pie is the perfect summertime dessert, made with plenty of fresh strawberries and a sweet homemade sauce with no Jell-O! Only 6 ingredients and easy to make. This beautiful pie will be the star of your next Summer get together! It’s incredibly easy to make, even easier if you use a store bought…

What goes well with vegan chocolate frosting?

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